The Original Chania-Style Sausage

The aroma is strong, the taste is balanced, and the character is the one it has always had. The original Chaniotiko sausage, made in the Chania tradition, brings into the present the flavour that set Cretan sausages apart; its roots run deep in the sausage tradition of Chania.

It is made with selected pork and with herbs and spices that bring out the meat’s natural flavour, then naturally smoked so that it takes on its familiar, authentic aroma. Made without preservatives, it stays a clean choice of good quality for anyone looking for a more balanced diet, with no compromise on flavour.