Smoked chicken Apaki

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Smoked chicken


Smoked in beech wood

Gluten FREE

The Apaki Chicken Fillet is a new and quite unusual product for smoked meat data. This is a product made from real chicken fillet and doesn’t contain gluten. It’s cooked naturally as it stays in vinegar for two days and then smoked in beech wood and aromatic plants. It’s a product with high nutritional value and wonderful taste.

Cretan Apaki

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